Pecan Pie - cooking recipe
Ingredients
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3/4 c. granulated sugar
1 c. dark corn syrup
3 eggs, slightly beaten
4 Tbsp. butter or margarine
1 tsp. vanilla
1 c. pecans, coarsely broken
Preparation
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Preheat oven to 350\u00b0.
Baking time:
50 to 60 minutes.
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