Pecan Pie - cooking recipe

Ingredients
    3/4 c. granulated sugar
    1 c. dark corn syrup
    3 eggs, slightly beaten
    4 Tbsp. butter or margarine
    1 tsp. vanilla
    1 c. pecans, coarsely broken
Preparation
    Preheat oven to 350\u00b0.
    Baking time:
    50 to 60 minutes.

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