Bean Pot - cooking recipe

Ingredients

1 1/2 lb. ground beef
1 c. catsup
1/2 tsp. dry mustard
2 Tbsp. vinegar
2 Tbsp. Worcestershire sauce
3 Tbsp. brown sugar
1 onion, minced
1 can lima beans
1 can pork and beans
1 can red kidney beans
1 Tbsp. salt
1/2 tsp. chili powder

Preparation

Brown meat in a large skillet and mix in other ingredients. Pour into a 9 x 13-inch casserole and bake at 350\u00b0 for 30 minutes. Freezes well.