Ingredients
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2 eggs
1 1/8 c. brown sugar
1 c. flour
1/2 lb. candy orange slices
1 c. pecans, chopped
1 tsp. vanilla
1 tsp. baking powder
Preparation
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Cut candy fine.
Mix flour, nuts and baking powder with candy. Beat eggs, sugar and vanilla.
Mix together well.
Add first mixture and blend.
Put in 8 x 12 x 2-inch pan, greased (put wax paper down and grease again).
Bake at 325\u00b0 for 30 minutes.
Do not brown.
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