Sweet Potato Casserole - cooking recipe

Ingredients

2 c. canned sweet potatoes or boiled fresh potatoes
1/3 c. butter
1 c. sugar
1/2 tsp. salt
2 eggs
1 tsp. vanilla
2 tsp. flour

Preparation

Mash the sweet potatoes in mixer or food processor.
Melt butter and add to potatoes. Add sugar and salt. Beat eggs and add vanilla and flour.
Mix thoroughly. Grease baking dish and pour mixture in.