Fresh Apple Cake - cooking recipe

Ingredients

4 c. cubed apples (5 medium)
2 eggs
1 1/2 c. sugar
1 tsp. cinnamon
1 tsp. nutmeg
1 tsp. salt
2 tsp. soda
2 c. sifted flour
1 tsp. vanilla
1/2 c. raisins
1/2 c. chopped nuts
1/2 c. oil

Preparation

Beat eggs; add sugar and oil.
Add dry ingredients.
Fold in raisins and nuts.
Beat 2 minutes.
Add 3 or more tablespoons water if batter is dry.
Add vanilla and apples.
Bake, cool and sprinkle with powdered sugar.