Baked Bread Pudding - cooking recipe

Ingredients

1 c. sugar
1 qt. milk
4 Tbsp. cornstarch
1 tsp. vanilla
biscuits or stale bread
milk
2 beaten eggs
nutmeg

Preparation

Chop
biscuits
or
stale bread fine.
Pour enough milk over this
to
cover nicely.
Add 2 beaten eggs.
Flavor with nutmeg. Put in pudding pan or bread pan and bake in 375\u00b0 oven until thick. Serve with sauce.