Homemade Vanilla Ice Cream - cooking recipe

Ingredients

6 eggs, well beaten
2 1/2 c. sugar
2 Tbsp. vanilla
1 box French vanilla pudding (instant)
1 qt. half and half
1 qt. whole milk
1 (5 oz.) small can milk (evaporated)

Preparation

Combine all ingredients together. Put in ice cream mixer. Don't forget your ice and rock salt.