Scalloped Chicken - cooking recipe

Ingredients

1 medium chicken, cooked, boned and cut into small pieces
1 qt. cracker crumbs
3 eggs
salt and pepper to taste
1/2 gal. chicken broth

Preparation

Mix all ingredients and put into casserole.
Add broth or enough to make mixture quite moist.
Bake 1/2 to 3/4 hours. Serve hot with gravy or plain.