Meat Balls And Rice - cooking recipe

Ingredients

1 c. rice
hamburger meat for 12 walnut size meat balls
1 can tomato soup
1 Tbsp. Worcestershire
1 Tbsp. mustard
1/4 tsp. salt
1 c. sugar
1/2 c. vinegar
3/4 c. oil
1 onion, sliced
1 sweet pepper, chopped (optional)

Preparation

Brown meat balls.
Put cooked rice and meat balls in a greased baking dish.
Pour the remaining ingredients over the rice and meat balls and cook in a low oven for 20 to 30 minutes (350\u00b0).