Putting On The Ritz - cooking recipe
Ingredients
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14 oz. sweetened condensed milk
1 c. chopped dates
1 c. chopped pecans
75 to 80 Ritz crackers
3 oz. cream cheese
1/2 c. softened margarine
1 1/2 c. powdered sugar
1 tsp. vanilla
Preparation
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Cook first 2 ingredients in medium saucepan until thick.
Then add pecans.
Spread on Ritz crackers.
Bake at 325\u00b0 for 8 minutes. Let cool.
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