Putting On The Ritz - cooking recipe

Ingredients
    14 oz. sweetened condensed milk
    1 c. chopped dates
    1 c. chopped pecans
    75 to 80 Ritz crackers
    3 oz. cream cheese
    1/2 c. softened margarine
    1 1/2 c. powdered sugar
    1 tsp. vanilla
Preparation
    Cook first 2 ingredients in medium saucepan until thick.
    Then add pecans.
    Spread on Ritz crackers.
    Bake at 325\u00b0 for 8 minutes. Let cool.

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