Shatley Springs Slaw - cooking recipe

Ingredients

1 head cabbage, chopped or shredded
1/4 c. onion, chopped fine
1/4 c. carrots, chopped fine
1/4 c. sugar
1/2 c. milk
2 Tbsp. vinegar
1/2 tsp. salt
1/2 tsp. pepper
1/2 c. mayonnaise

Preparation

Combine all ingredients; add more seasoning if needed.
Cover and refrigerate.