Cottage Cheese Muffins - cooking recipe

Ingredients

1/3 c. sugar
3 Tbsp. margarine
1/2 c. cottage cheese
1 tsp. grated lemon peel
1 egg
1 3/4 c. Bisquick
1/2 c. milk

Preparation

Cream the sugar, margarine and cottage cheese.
Add lemon peel, egg, Bisquick and milk.
Bake 20 minutes at 400\u00b0.
Makes 12 to 15 muffins.