Fruit Crumble - cooking recipe

Ingredients

1 qt. apples or strawberries, sliced
2 c. flour
1/2 c. butter
1/2 c. sugar
1 tsp. crushed coriander seed or 3 Tbsp. sesame seed

Preparation

Place fruit in greased 9 x 9-inch baking dish.
Combine remaining ingredients until crumbly.
Spread over fruit and bake at 375\u00b0 about 30 minutes.
Serve with whipped cream.