Hidden Pear Salad - cooking recipe

Ingredients

1 can pears, drained (save liquid)
1 pkg. lime jello
1 (3 oz.) pkg. cream cheese
1/4 tsp. lemon juice
1 envelope whipped topping mix

Preparation

In a saucepan, boil pear liquid.
Stir in jello until dissolved.
Remove and cool until syrupy.
Puree pears in blender. Beat cream cheese and lemon juice until fluffy and smooth. Prepare whipped topping by directions.
Fold into pear mixture, then into cooled jello.
Pour into oiled mold.
Chill overnight. Unmold on lettuce.