Crisp Cookies - cooking recipe

Ingredients

1/2 c. shortening
1/2 c. margarine
2 c. sugar
3 eggs
4 c. sifted flour
1 tsp. vanilla flavoring

Preparation

Cream butter; slowly add sugar, beaten eggs, vanilla flavoring and slowly add flour.
Chill dough.
Roll on floured board and cut.
Bake until light brown, about 8 to 10 minutes in a 375\u00b0 oven.