Garlic And Shrimp Linguini - cooking recipe

Ingredients

2 c. broccoli florets
3/4 c. virgin olive oil
2 c. fresh mushrooms, sliced
1 lb. cooked shrimp, peeled
4 cloves garlic, finely chopped
1/4 c. green onion, chopped
1 tsp. grated lemon rind
salt and pepper to taste
10 oz. linguini, cooked and buttered
1/2 c. grated Romano

Preparation

Stir-fry broccoli in 1/4 cup of the olive oil in a wok or frying pan for about five minutes.
Add remaining oil, then add mushrooms and stir-fry for five minutes.
Add shrimp, garlic, onion, lemon rind, salt and pepper.
Stir-fry for five minutes. Add buttered linguini to wok.
Sprinkle with Romano.
Toss well.