Different Dessert - cooking recipe

Ingredients

12 graham crackers (save 1/2 c.)
14 marshmallows, cut fine
1/2 c. cream
1 c. nut meats
1 c. dates

Preparation

Soak marshmallows in 1/2 cup cream.
Mix all ingredients together; form into a roll.
Roll in crumbs.
Let stand in refrigerator overnight.
Cut in slices.
Serve with whipped cream. Top with a maraschino cherry.