Baked Chicken - cooking recipe
Ingredients
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2 lb. chicken parts
1 can cream of mushroom soup or 1 can tomato soup
2 Tbsp. melted butter
1/4 tsp. oregano
dash of garlic powder
Preparation
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Put chicken parts, skin side down, in baking pan.
Drizzle with butter.
Bake 20 minutes in 400\u00b0 oven.
Turn and bake 20 minutes more.
Stir in 1 can cream of mushroom soup until smooth. Top chicken with soup and bake 20 minutes.
Serves 4.
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