Creamy Noodles - cooking recipe

Ingredients

10 oz. pkg. frozen chopped broccoli
1/2 c. milk
1 (3 oz.) pkg. cream cheese
5 to 6 oz. noodles

Preparation

Cook broccoli as directed; drain.
Combine cream cheese and milk.
Heat and stir until smooth.
Stir in broccoli and salt and pepper to taste.
Cook noodles and drain.
Pour sauce over noodles.