Fresh Orange Pie - cooking recipe

Ingredients
    1/2 c. sugar
    1 c. water
    2 Tbsp. cornstarch
    4 Tbsp. orange Jell-O
    4 medium oranges, cut into clumps
    1 baked pie crust
    1 tub Cool Whip topping
Preparation
    Cook together the water, sugar, Jell-O, cornstarch and oranges until thick.
    Pour into baked pie crust.
    Chill thoroughly.
    Serve with Cool Whip topping.

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