Fresh Orange Pie - cooking recipe
Ingredients
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1/2 c. sugar
1 c. water
2 Tbsp. cornstarch
4 Tbsp. orange Jell-O
4 medium oranges, cut into clumps
1 baked pie crust
1 tub Cool Whip topping
Preparation
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Cook together the water, sugar, Jell-O, cornstarch and oranges until thick.
Pour into baked pie crust.
Chill thoroughly.
Serve with Cool Whip topping.
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