Turkey Centerpiece - cooking recipe
Ingredients
-
brown roll
thin pretzel sticks
miniature marshmallows
Preparation
-
Place 5 or 6 pretzel sticks in the back of the roll to create a tail.
Use another pretzel stick as a neck at the front of the roll.
Position the marshmallow at the end of the pretzel stick. The marshmallow is the head of the turkey.
Happy Thanksgiving.
Leave a comment