Danish Frecedella(Meatballs) - cooking recipe

Ingredients

1 lb. ground beef or turkey
1/2 c. milk
1 grated onion
1/2 tsp. salt
5 Tbsp. flour

Preparation

Mix ground beef or turkey, milk, onion and salt.
Add flour. Make balls by throwing spoonfuls several times against the side of the bowl.
Brown on 3 sides in hot fat.
Serves 4.