Cucumber Relish - cooking recipe

Ingredients

5 c. ground, unpeeled cucumbers (about 4)
1 c. ground green peppers (about 2)
a little red pepper (optional)
3 c. ground onion
3 1/2 c. sugar
2 c. white vinegar
1 Tbsp. celery seed
1 Tbsp. mustard seed
1/4 c. canning salt

Preparation

Combine all vegetables in a large bowl.
Sprinkle with salt; cover with cold water and let set 4 hours.
Drain thoroughly in colander; press out excess liquid.