Lemon Pound Cake - cooking recipe

Ingredients

1-1/2 c. flour
1 tsp. baking powder
1/2 tsp. salt
1 c. (2 sticks) butter
1 c. sugar
4 eggs
2 tsp. vanilla extract
1/4 c. lemon juice

Preparation

Preheat oven to 350\u00b0. Butter a 6-cup loaf pan and line with parchment paper.