Chocolate Kahlua Trifle - cooking recipe

Ingredients

1 (19.8 oz.) pkg. brownie mix
1/4 c. Kahlua
2 (4 oz.) pkg. instant chocolate pudding
6 to 8 Heath bars, crushed
1 large container Cool Whip

Preparation

Prepare brownie mix according to package and bake as directed. Let brownies cool and then cut into 1/2-inch pieces.
Prepare pudding mix but do not chill.