Potato Casserole - cooking recipe

Ingredients

1 (32 oz.) pkg. hash browns
1 can cream of chicken soup
1/3 c. butter
salt and pepper to taste
1 pt. sour cream
1/2 c. onion, chopped
1 small jar Cheez Whiz

Preparation

Mix all ingredients together and pour into 13 x 9-inch baking dish.
Top with crushed corn flakes and butter.
Bake at 350\u00b0 for 45 minutes.