Corn Pudding - cooking recipe

Ingredients

1 can creamed corn
1 small can evaporated milk
1 egg
1 pkg. corn bread mix
1 small can chopped pimentos

Preparation

Mix all ingredients together.
Place in greased 8 x 8-inch pan.
Bake in 350\u00b0 oven for 35 to 45 minutes.
Cool for 5 minutes. Cut into squares.