Spaghetti Cheese Bake - cooking recipe

Ingredients

1 lb. ground beef, drained
1 onion, chopped
16 oz. tomato sauce
6 oz. tomato paste
1 tsp. salt
1/2 tsp. oregano
1/2 tsp. Italian seasoning
7 oz. spaghetti
1 c. Parmesan cheese
1 1/2 c. milk
2 eggs
dash of pepper
1 c. Mozzarella cheese

Preparation

Brown beef with onion; drain.
Stir in tomato sauce, tomato paste and seasonings; simmer.