Refrigerator Pizza - cooking recipe

Ingredients
    1 can of crescent rolls
    1 container sour cream (6 to 8 oz.)
    1 Tbsp. mayonnaise
    1 pkg. powdered Ranch dressing mix
    1 c. chopped broccoli spears
    1 medium tomato, diced
    3 to 4 small green onions
    3 to 4 Tbsp. bacon bits
Preparation
    Spread unbaked crescent rolls over cookie sheet and bake at 375\u00b0 for 5 to 7 minutes until golden brown.
    Let crust cool until it is no longer warm when you touch it.

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