French Apple Pie - cooking recipe

Ingredients

6 c. tart apples, sliced
1 1/2 tsp. cinnamon
1/4 tsp. nutmeg
1 c. sugar
3/4 c. milk
1/2 c. Bisquick
2 eggs
2 Tbsp. butter, softened

Preparation

Heat oven to 325\u00b0.
Grease pie plate.
Mix apples and spices; turn into plate.
Beat remaining ingredients until smooth.
Pour over apples.
Top with Streusel.