Blt Salad - cooking recipe

Ingredients

1 C mayonnaise
3 Tbsp milk
2 Tbsp red wine vinegar
1 tsp. sugar
1/2 tsp garlic powder
1/4 tsp. salt
1/8 tsp. black pepper
1/4 tsp. onion powder
20 cherry tomatoes, halved
1 head lettuce
1 box Pepperidge Farms Homestyle croutons
1 lb. bacon, cut up and fried
shredded cheese

Preparation

For dressing:
Stir mayo, milk, sugar, garlic powder, salt, pepper and onion all together and refrigerate overnight.
(There will be extra dressing).
Stir in large bowl, tomatoes, lettuce, bacon and dressing.
Add croutons and cheese just before serving.