Yorkshire Popovers - cooking recipe

Ingredients

1 c. flour
1 c. milk
2 eggs
1/2 tsp. salt
6 tsp. meat grease

Preparation

Mix all the ingredients in a bowl.
Let set in bowl for 1/2 hour.
Pour 1/4 cup of the mixture in the 6 sections of a muffin tin.
Add 1 teaspoon of meat grease into each one.
Bake at 450\u00b0 for 20 minutes.