Scottish Jelly Oatmeal Cookies - cooking recipe

Ingredients

1 c. butter
1 3/4 c. brown sugar
2 eggs
2 1/2 c. flour
2 c. oatmeal
1 tsp. baking powder
1 tsp. salt
1 c. jelly

Preparation

Combine butter, brown sugar and eggs.
Mix until smooth.
Add flour, oatmeal, baking powder and salt; mix well.
Make dough into balls and press down center with floured fingers.
Fill with jelly.
Bake at 350\u00b0 for 10 to 12 minutes.
Makes four dozen.