Veg-All Casserole - cooking recipe

Ingredients

1 1/2 c. grated cheese
2 cans Veg-All, drained
1 c. mayonnaise
1/2 c. chopped celery
1 onion, chopped
1/2 roll Ritz crackers
1/2 c. butter, melted

Preparation

Mix all ingredients except Ritz crackers and cheese.
Put into a greased casserole; add cheese.
In another bowl mix melted butter and crushed Ritz crackers.
Top casserole and bake about 15 minutes or until cheese melts and crackers brown.