Sour Cream Raisin Pie - cooking recipe

Ingredients

2 eggs, beaten
1 c. sugar
1 1/2 c. sour cream
1 Tbsp. flour
1/2 tsp. cinnamon
1/2 tsp. nutmeg
1 1/2 c. dark raisins

Preparation

Mix eggs, sugar, sour cream, flour, cinnamon and nutmeg together.
Boil raisins for 10 minutes; drain and put into an unbaked pie shell.
Add all mixed ingredients; pour over raisins. Bake 1 hour in moderate oven.