Saucy Chicken And Asparagus - cooking recipe
Ingredients
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1 1/2 lb. fresh asparagus spears, halved
4 boneless, skinless chicken breast halves
2 Tbsp. cooking oil
1/2 tsp. salt
1/4 tsp. pepper
1 can condensed cream of chicken soup
1/2 c. mayonnaise
1 tsp. lemon juice
1/2 tsp. curry powder
1 c. shredded Cheddar cheese
Preparation
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Partially cook asparagus; drain.
Place in a greased 9-inch square baking dish.
In a skillet, brown chicken in oil on both sides.
Season with salt and pepper.
Arrange chicken over asparagus.
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