Saucy Chicken And Asparagus - cooking recipe

Ingredients
    1 1/2 lb. fresh asparagus spears, halved
    4 boneless, skinless chicken breast halves
    2 Tbsp. cooking oil
    1/2 tsp. salt
    1/4 tsp. pepper
    1 can condensed cream of chicken soup
    1/2 c. mayonnaise
    1 tsp. lemon juice
    1/2 tsp. curry powder
    1 c. shredded Cheddar cheese
Preparation
    Partially cook asparagus; drain.
    Place in a greased 9-inch square baking dish.
    In a skillet, brown chicken in oil on both sides.
    Season with salt and pepper.
    Arrange chicken over asparagus.

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