Mexican Salad - cooking recipe
Ingredients
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1 1/2 to 2 lb. ground beef
chopped onion
1 can Ranch style beans
1 bottle Catalina salad dressing
Preparation
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Brown ground beef and onions.
Add beans and dressing; let simmer.
Put Doritos on a plate.
Top with tossed salad, beef and bean mixture and grated cheese.
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