Mexican Salad - cooking recipe

Ingredients
    1 1/2 to 2 lb. ground beef
    chopped onion
    1 can Ranch style beans
    1 bottle Catalina salad dressing
Preparation
    Brown ground beef and onions.
    Add beans and dressing; let simmer.
    Put Doritos on a plate.
    Top with tossed salad, beef and bean mixture and grated cheese.

Leave a comment