Bean Dip And Chips - cooking recipe

Ingredients
    2 cans nacho cheese
    2 cans refried beans
    2 cans chiles, chopped
    2 lb. hamburger, fried
    1 onion
    1 lb. Monterey Jack cheese
Preparation
    Cook 1 to 2 hours slowly in crock-pot.
    Serve warm with chips.

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