Hamburger Snacks - cooking recipe

Ingredients

1 1/4 lb. hamburger meat
3/4 tsp. salt
1/4 tsp. pepper
3 drops Worcestershire sauce
1/2 c. catsup
1/2 tsp. prepared mustard
hamburger buns

Preparation

Combine all ingredients, except buns.
Spread 1/2 inch thick on hamburger buns.
Spread to edge to keep from burning.
Broil for 8 minutes or to desired doneness.