Fred'S Artichoke Dip - cooking recipe

Ingredients

1 (14 oz.) can artichokes, drained
1 (4 oz.) can green chilies, undrained
1/2 c. mayonnaise
1 c. shredded mozzarella or cheddar cheese

Preparation

Process all ingredients in a food processor until smooth. Microwave for 7 minutes in a microwave safe dish.
Serve with tortilla chips.
Serves 8.