Baked Pineapple - cooking recipe

Ingredients

1 large can crushed pineapple, drained
3 eggs, beaten
bread crumbs from 8 slices trimmed white bread
1/2 c. milk
1 stick oleo or butter
1/2 c. sugar
brown sugar

Preparation

Mix above ingredients and pour into buttered casserole dish. Sprinkle with brown sugar.
Bake 35 minutes at 350\u00b0.
Yield: 6 to 8 servings.