Chicken Casserole(Cholesterol Free) - cooking recipe

Ingredients

1 (6 oz.) pkg. Creamettes dumplings (yolk free)
4 c. chicken, cooked and cut up
1 can cream of chicken soup
1 soup can with low-fat milk
1 can English peas or peas and carrots
1 small jar chopped pimentos

Preparation

Cook dumplings.
Place the next 4 ingredients in baking dish. Add dumplings, milk and salt and pepper to taste.
Heat at 350\u00b0 until bubbly and slightly brown.
If a little dry, add a little more water.