Tropical Pie - cooking recipe

Ingredients

2 c. sugar
4 eggs
1 stick margarine, melted
1 (8 oz.) can crushed pineapple
1 (6 oz.) can coconut

Preparation

Beat eggs and sugar.
Add margarine, pineapple and coconut. Pour into 2 unbaked pie crusts.
Bake at 425\u00b0 for 10 minutes.
Then reduce heat to 350\u00b0 and bake for 25 minutes.