Low-Fat Blueberry Bran Muffins - cooking recipe

Ingredients

nonstick cooking spray
1 c. shredded bran cereal
3/4 c. low-fat buttermilk
1 1/4 c. flour
1 1/2 tsp. baking powder
1 1/2 tsp. baking soda
1 1/4 tsp. salt
1/2 tsp. cinnamon
1/2 tsp. allspice
1/2 c. sugar
2 egg whites
3/4 c. natural sugar-free applesauce
1 (12 oz.) bag frozen blueberries

Preparation

Heat oven to 375\u00b0.
Spray 12 muffin tins with nonstick cooking spray or line with paper baking cups.
Set aside.