Peanut Butter Rolls - cooking recipe

Ingredients
    2 c. confectioners sugar
    2 Tbsp. butter
    1 Tbsp. milk
    2 tsp. granulated sugar
    1/2 tsp. vanilla
    1/2 c. peanut butter
    1 Tbsp. vegetable shortening
    1/2 c. chocolate chips
Preparation
    Mix the first 5 ingredients in bowl with mixer.
    Add the peanut butter.
    Mix, then make into balls.
    Put on wax paper and put in refrigerator for 2 hours.
    In a saucepan, melt the shortening and chocolate chips.
    Put chocolate on balls. Refrigerate for 10 to 15 minutes.

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