Peanut Butter Rolls - cooking recipe
Ingredients
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2 c. confectioners sugar
2 Tbsp. butter
1 Tbsp. milk
2 tsp. granulated sugar
1/2 tsp. vanilla
1/2 c. peanut butter
1 Tbsp. vegetable shortening
1/2 c. chocolate chips
Preparation
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Mix the first 5 ingredients in bowl with mixer.
Add the peanut butter.
Mix, then make into balls.
Put on wax paper and put in refrigerator for 2 hours.
In a saucepan, melt the shortening and chocolate chips.
Put chocolate on balls. Refrigerate for 10 to 15 minutes.
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