Cheese Ball - cooking recipe

Ingredients

3 (8 oz.) pkg. cream cheese
3 jars Old English cheese
1/4 lb. Blue cheese
garlic powder to taste

Preparation

Soften cheeses and mix with mixer until blended, then add garlic powder.
Place this mixture in the refrigerator until it hardens.
Roll into balls (2) and then roll into chopped nuts and parsley flakes that have been mixed thoroughly together.
Can be frozen until needed.