Pecan Cheese Log - cooking recipe

Ingredients

1/4 lb. pimiento cheese
1/4 lb. American cheese
3 oz. sour cream
3/4 c. pecans
1/4 tsp. garlic juice
paprika

Preparation

Grate cheese; blend with soft cheese, garlic and pecans.
Roll in paprika on waxed paper.
Shape into log; chill.
Slice thin and serve with Ritz crackers.