Can-Can Chicken - cooking recipe

Ingredients

1 chicken, boiled (remove meat)
1 c. cooked rice or 1 sm. box cooked Minute rice
1 can cream of mushroom soup
1 can cream of chicken soup
1 can cream of onion soup
1-1/2 cans chicken broth

Preparation

Mix all ingredients together and put in large casserole dish or 2 small ones.
Cook in oven at 350\u00b0 for 45-60 minutes.