Chicken Enchiladas - cooking recipe

Ingredients

2 pkg. tortilla chips
2 cans chopped green chilies
6 chicken breasts, cooked and chopped
2 cans ripe olives, chopped
2 onions
2 cans cream of chicken soup
2 cans cream of mushroom soup
1 lb. grated Cheddar cheese

Preparation

Mix all ingredients together except chips; layer chips, mixture, chips, mixture, etc.
Bake at 350\u00b0 for 30 to 40 minutes.