Pineapple Casserole - cooking recipe

Ingredients

1 can pineapple chunks, drained
1/2 c. sugar
3 Tbsp. flour
1 c. Cheddar cheese
2 Tbsp. pineapple juice
30 crushed Ritz crackers, mixed with 1/4 stick oleo (more if needed)

Preparation

Mix all ingredients together, except Ritz crackers.
Put in greased casserole; top with Ritz crackers.
Bake at 350\u00b0 for about 30 minutes.